by goodshoeday, on December 19th, 2009
You’ve got your copy of Fire & Knives.
You’ve turned it over in your hands. Admired the neat hand(man)bag size. Fondled the paper. Scanned through quickly. Wondered where to start. Felt a curious warm feeling. Loved the retro design and adverts. Touched the paper (again). Mulled over the contents, undecided whether to read from front to back, dip in randomly, pick the most enticing item first, or save it until last. You’ve held it close to your face; breathed in the wonderful print and paper aroma. Given thanks that the editor and publisher (one Mr T Hayward) had the idea in [...]
Continue reading Food geekery (what I talk about when I talk about food writing)
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by goodshoeday, on September 7th, 2009
Book Review: The Ultimate Student Cookbook
Back in the mid 1980s we had Maggie bent on breaking the unions, the birth of the Apple Mac and The Young Ones on TV. In their different ways all three have had a hand in where we are today, and where we are today when it comes to being a student is a very long way from 1984 (the year, not the Orwell novel).
Although the food in The Young Ones might have been a little bit exaggerated its highly probable that it’s much closer to what students were eating in the 80’s than the [...]
Continue reading The Young Ones (Students can cook)

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