Food geekery (what I talk about when I talk about food writing)

You’ve got your copy of Fire &Knives.

You’ve turned it over in your hands. Admired the neat hand(man)bag size. Fondled the paper. Scanned through quickly. Wondered where to start. Felt a curious warm feeling. Loved the retro design and adverts. Touched the paper (again). Mulled over the contents,undecided whether to read from front to back,dip in randomly,pick the most enticing item first,or save it until last. You’ve held it close to your face;breathed in the wonderful print and paper aroma. Given thanks that the editor and publisher (one Mr T Hayward) had the idea [...]

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ideas…

coffee lemon summer lunch lamb challenge chutney roast chicken english quick bread pickles mushroom sourdough curry suffolk salad tomato wild garlic rhubarb asparagus twitter mayo sandwiches herbs #livelocal Dan Lepard foraging beef blogging toast chocolate potatoes soup/stew breakfast chicken garden competition stock seasonal spring pasta cheese british leftovers
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food snippets…