After enjoying the ‘In the Bag’ challenge so much I thought it would be good to join in another blog event. I spotted the ‘No croutons required’ event over at Tinned Tomatoes run by Holler.
It’s a vegetarian challenge,I’m no vegetarian but I do like a bit of a challenge.
One of the things I’m finding so great about food blogging is checking out the other food blogs and from that getting the grey cells moving to come up with new ideas or remember forgotten favourites. Suddenly lots of ideas come together and you want to try something [...]
Continue reading Smokin’tomatoes:an experiment
Last Thursday I was lucky enough to be treated my husband’s cheaty secret meatball recipe. For some reason when there’s meatballs to be cooked he always takes charge and I’m not allowed near – which is kind of great as I get to sit at the table and watch him work but means he can keep the exact recipe secret.
So how am I going to be able to share it with you? Well careful watching and tasting over many years has lead me to be able to identify the key ingredients (yes,meatballs is one of them) and below [...]
Continue reading Ian’s secret cheaty meatball recipe
What to have for a quick and tasty solo lunch at home?
Often its down to what’s in the cupboards and fridge – it doesn’t make much sense to want something quick but need to go to the shops first to get ingredients (well possibly if you live right next door to a good shop then it just might but otherwise its going to slow the whole thing down somewhat).
So today we found eggs and bread and tomatoes. Ah ha that’ll be scrambled eggs on toast with some grilled or sauté tomatoes.
Its as easy as 123 [...]
Continue reading Solo lunch
So what have we done so far with our roast chicken leftovers (apart from store them safely in the fridge of course)?
Well one of the favourite options is to rustle up a quick curry –always good whether you go for a creamy or a tomato based option. Probably not very authentic but WAY BETTER than anything you’ll get in a supermarket heat and eat;and believe me I know,I’ve tried a lot of heat and eat curry in my time searching for one that’s vaguely good. They are few and far between. Even if the supermarket recipe [...]
Continue reading Roast chicken leftovers (Tuesday night is curry night)
Over the last few days I’ve been doing food related sort of ‘gardening’ activities. What exactly does that mean?
Well so far its involved visits to three garden centres,some internet surfing,the purchase of about 10 packets of seeds and one rather nice terracotta pot,oh and a little bit of time actually in the garden. All this because some nice mild sunny weather and those daffodil shoots and tree buds I mentioned in my last post mean I just can’t help but start thinking about what herbs and vegetables to attempt to grow this year.
Last year we [...]
Continue reading Just like ‘The Good Life’
Some days you need a lunch dish that’s fast,fast,fast.
Its still grey outside so it needs to be warming and fairly robust but also bring a hint of the spring that’s coming (it seems like it is – I can see daffodils poking through the ground and buds appearing on the trees – balmy days of sipping rosé and chucking fresh basil on every dish must surely only be round the corner).
So what will fit the bill?
Well pasta is always a winner I think – quick and easy (I mean the dried stuff not [...]
Continue reading Quick pasta lunch
Sometimes you just NEED to have a burger in a bun for your supper. Well yesterday that was me.
A quick search in the freezer revealed some organic beef burgers that seemed to fit the bill –each quite small so it wouldn’t count as sheer greed but only mild gluttony to have two. So out they came to be defrosted during the day and sit winking at me from the counter each time I passed. I thought carefully about what condiments and sides should accompany them to add to the experience. I spooled through ideas in my head [...]
Continue reading The dangers of dreaming of burgers