Food geekery (what I talk about when I talk about food writing)

You’ve got your copy of Fire &Knives.

You’ve turned it over in your hands. Admired the neat hand(man)bag size. Fondled the paper. Scanned through quickly. Wondered where to start. Felt a curious warm feeling. Loved the retro design and adverts. Touched the paper (again). Mulled over the contents,undecided whether to read from front to back,dip in randomly,pick the most enticing item first,or save it until last. You’ve held it close to your face;breathed in the wonderful print and paper aroma. Given thanks that the editor and publisher (one Mr T Hayward) had the idea [...]

Continue reading Food geekery (what I talk about when I talk about food writing)

ideas…

rhubarb asparagus homemade mayo tomato lemon Dan Lepard seasonal foraging vodka challenge blogging quick toast #livelocal wild garlic stock british leftovers lunch soup/stew salad mushroom chutney suffolk chicken lamb coffee roast chicken garden spring twitter beef summer herbs curry bread cheese sourdough english chocolate potatoes sandwiches breakfast pickles
Follow goodshoeday on Twitter

food snippets…