On blogging,writing,twittering…

Even after a year on Twitter I still find the connections you make amazing and surreal at the same time. I guess its true of any kind of networking that if you put effort in and talk to people then you’ll have some great opportunities present themselves. I’ve meet a whole lot of fascinating people,some I’ve only talked to on Twitter so far but plenty I’ve met in the ‘real’world as well. So I’ll be carrying on tweeting (and other online networking) and hoping to meet more.

One opportunity that came up recently was the chance to write [...]

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Food geekery (what I talk about when I talk about food writing)

You’ve got your copy of Fire &Knives.

You’ve turned it over in your hands. Admired the neat hand(man)bag size. Fondled the paper. Scanned through quickly. Wondered where to start. Felt a curious warm feeling. Loved the retro design and adverts. Touched the paper (again). Mulled over the contents,undecided whether to read from front to back,dip in randomly,pick the most enticing item first,or save it until last. You’ve held it close to your face;breathed in the wonderful print and paper aroma. Given thanks that the editor and publisher (one Mr T Hayward) had the idea [...]

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ideas…

twitter roast chicken potatoes pasta foraging chocolate curry challenge herbs cheese stock mushroom leftovers competition summer seasonal blogging lunch rhubarb salad english chicken lemon lamb breakfast #livelocal soup/stew spring garden quick toast beef chutney wild garlic bread asparagus british pork mayo sandwiches suffolk sourdough tomato Dan Lepard salmon
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food snippets…