A few weeks ago I treated myself to a ‘Tarte Maison‘tin from John Lewis. Its a lovely thing,3 times as long as its wide and calling out to have something pretty made in it. Initially I’d intended to make a rhubarb tart that I’d seen Jonathan (aka @Browners),over at ‘Around Britain with a Paunch‘mention on Twitter. I’ve not got to the rhubarb tart yet –mainly because we don’t eat that many desserts so it just hasn’t happened.

But this weekend I thought it would be nice to do something a little bit different with [...]

Continue reading In season:more asparagus