Eggs Benedict for breakfast

This morning there was an almost breakfast crisis when I realised we didn’t have any bacon. Then I remembered we had LOTS of eggs.

Eggs Benedict

So we made eggs benedict. YUM.

I used this BBC recipe for the hollandaise (shockingly I’d never tried to make it before). We didn’t have enough wine vinegar so instead of the reducing stage I just used one tablespoon of lemon juice – it made a lighter less comples sauce but it was still good.

Definitely a keeper for lazy weeked breakfast.