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with knife and fork

a blog mostly about food

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Nubbly green tomato

This year the tomatoes have been very slow to flower, set and ripen. We have had some red ones (like about 5) but most are still green. 

They aren’t all nubbly like this one though (seeds courtesy of @josordoni)

P1040397_2

Nubbly or not they are destined for green tomato chutney or pickles. Which are at least as delicious as having ripe tomatoes.

WIn-Win :)

Posted on October 9, 2011May 17, 2015Author Categories food, UncategorizedTags chutney, garden, greentomatoes, pickles, tomatoes

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